1 lb lean hamburger
1 package taco seasoning mix
1 package ranch dressing mix
1 onion, chopped
3 cans Rotel
3 cans pinto beans
1 can red kidney beans
1 can black beans
1 can corn
water
Cook hamburger meat and onion together until hamburger is browned. Add taco seasoning and ranch dressing mix and a cup of water to mix it together. Stir in the Rotel, beans, and corn and let it all simmer a while. Add more water if it seems too thick.
Optional toppings: shredded cheese and sour cream
Serve with tortilla chips
Note: If you don’t like your stuff quite so hot, cut down on the Rotel!